7 more shopping days! and other stressful thoughts, this week at the Herdic House
This Week at the Herdic House We can’t speak to the thoughts running through everyone else’s minds when they woke up this morning, but Liz’s …
This Week at the Herdic House We can’t speak to the thoughts running through everyone else’s minds when they woke up this morning, but Liz’s …
This Week at the Herdic House Purely delicious for this week’s Blue Plate, folks: a Spanish chicken pie, with Landis Farm chicken, chorizo, olives and …
This Week at the Herdic House A house (and crowd) favorite for tonight’s Buck Moon Blue Plate. Join us for organic fettuccine from Pasta by …
This Week at the Herdic House Purely delicious for this week’s Blue Plate, folks: organic fettuccine with Leona Meats pork meatballs, roasted sweet peppers and …
This Week at the Herdic House As the weather heats up and the sun (mostly) shines on, a barbecue Blue Plate to sweeten your Wednesday—smoked …
This Week at the Herdic House Lara at Walnut Run Farm called up to offer us some slightly overgrown zucchini just perfect for zoodles—and we …
This Week at the Herdic House A simple and satisfying Blue Plate tonight, made with ingredients from some of our favorite local vendors—Lamb Keema: Indian-style …
This Week at the Herdic House A simple and satisfying Blue Plate tonight, made with ingredients from some of our favorite local vendors—organic fettuccine from …
This Week at the Herdic House Yet another perfect spring day has been gifted to us, as we careen speedily toward the beginning of summer! …
This Week at the Herdic House A simple and delicious Blue Plate this evening, ladies and gents—Misty Mountain Farm sausage, grilled and served with braised …