Our Story
Welcome to the Peter Herdic House, where history, local flavors, and warm hospitality meet in the heart of Millionaires Row.
Rooted in Tradition, Growing with Love
The Herdic House, located in Williamsport, Pennsylvania, is a beautifully preserved example of Victorian architecture, originally built in 1854 by Peter Herdic, a significant figure in the region’s lumber industry. As a prosperous lumber baron, Herdic’s influence was instrumental in shaping Williamsport’s growth during the 19th century. The house reflects the opulence of the era, with intricate woodwork and period furnishings that transport visitors to a bygone time.
After changing hands over the years, the house was meticulously restored by the Miele family, who have lovingly maintained its historical charm. The family’s dedication ensures that the Herdic House not only serves as a fine dining establishment but also as a living museum of Williamsport’s rich heritage. Every detail, from the architecture to the carefully curated décor, speaks to the family’s commitment to preserving the legacy of the house and the town it resides in.
Crafting Unique Experiences Daily
The Miele family’s stewardship of the Herdic House has transformed it into a cherished community landmark where history, family, and fine dining converge. Their dedication to preserving the historical significance of the property is matched by their commitment to culinary excellence.
Behind the scenes, the team at Herdic House plays a pivotal role in maintaining its reputation. Each member is passionate about creating memorable experiences for guests, combining meticulous attention to detail with a warm, welcoming atmosphere. The synergy between the Miele family and their dedicated team ensures that every visit is a blend of history, tradition, and exceptional hospitality.
Liz Miele
Chef Liz Miele is a culinary artist known for her passion for local ingredients and her dedication to creating memorable dining experiences. With years of experience in the culinary industry, she brings a unique blend of creativity and tradition to the Herdic House.
Liz’s approach to cooking is deeply influenced by her commitment to sustainability and her love for the rich agricultural bounty of Pennsylvania. Her dishes are a testament to her belief that food should be both delicious and rooted in the local community.